A Michelin-starred gourmet restaurant at the Belles Rives Hotel, La Passagère has one of the most popular terraces on the French Riviera: panoramic views of the Bay of Juan-les-Pins, the Lérins Islands and the Estérel massif ...
Inside, golden columns and frescoes from the 1930s are illuminated by magnificent candlesticks. On the table, guests will find unique hand-painted plates on which to enjoy exceptional dishes.
Chef Yoric Tieche offers an authentic, simple and subtle gourmet menu with Mediterranean flavours.
Capacity for 120 people in the restaurant and up to 160 people with terrace.
